I was in Colombia earlier this month working on a story for ... Read more →
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I was in Colombia earlier this month working on a story for the April + May issue of Barista Magazine, and I had a few … Read more →
When I was in Milan, Italy, last October for La Marzocco’s Out of the Box event, a new cafe had just opened up pretty close … Read more →
The recently announced debut of the DC Disloyalty Card—which is a business card-sized note that earns card-holders discounts at some of Washington, D.C.’s best coffeehouses—has … Read more →
We sure have known Billy Wilson for a long time… I first met Billy at his very first barista competition back in 2002 at NASCORE. … Read more →
The alternate title for this post could be “Welcome our Robot Overlords” or perhaps, “Resistance is Futile.” The robots are coming after all, just like … Read more →
Congratulations are in order to our friends at Toby’s Estate in New York (which we recently featured here on the blog for the totally cool … Read more →
Portlanders are loving the shared space concept. I think Coava Coffee was the first to do it up big, and do it up right, with … Read more →
One the big topics of discussion and interest here in Brazil is the specialty coffee retailing experience in other places, specifically the US. Ryan Knapp … Read more →
Our dear friend Jamie Rice just wrote to me with news of her experience at Burning Man this year—August 26 to September 2—where she worked … Read more →
Take me out to the ball game Take me out to the fair Buy me some peanuts and a pour-over… OK, so my quick rewrite … Read more →