Competitions

Colombia Revisited

No doubt the World Barista Championship held in Bogotá, Colombia this past June was one of the best ever. Not only with the winning barista hailing from a producing country (you can read all about Alejandro in the current issue of Barista Magazine) but with the event held in a … Read more →

WCE Events in Maastricht

The World Coffee Events championships—World Latte Art, World Coffee in Good Spirits, World Ibrik, World Cup Tasters, and World Brewer’s Cup—just wrapped up yesterday in Maastricht, the Netherlands. We’re eagerly anticipating details and photos! (Note: I can’t find a single current photo from this year’s competitions online anywhere! So if … Read more →

2011 WBC Final Standings

It was a helluva competition in Bogota. One of the best I’ve ever had the opportunity to cover. And the Finals round was simply out of this world in the level of competition, professionalism, and enthusiasm on display by each of the baristas. Here are the final standings and scores … Read more →

Your 2011 World Barista Champion!!!!

The first WBC held in a producing country was history making in more ways than one. For the first time the WBC has produced a champion from a coffee producing country! It may have been El Salvador’s first trip to the finals, but Alejandro Mendez didn’t show an ounce of … Read more →

2011 WBC Finalist Número Seis

The final competitor of the 2011 WBC just wrapped up his performance. Pete Licata, US barista champion, delivered another stellar routine, in which he features and explains in depth the process he went through to find, process, blend and roast all of the coffees in his routine. Pete is based … Read more →

2011 WBC Finalist Número Cinco

The fifth finalist of the day, the UK’s John Gordon just wrapped up his performance. While yesterday he went over time by just a second today he finished with time to spare. The theme of his performance was exploring varietals, and to that end, he used two varietials from the … Read more →

2011 WBC Finalist Número Quatro

Alejandro Mendez, the fourth competitor of the day, set the crowd on fire with his performance. As the first barista from El Salvador to make the finals, the Colombian audience obviously felt a sense of solidarity with their fellow coffee producing countryman. Alejandro worked with Stephen Leighton of Has Bean … Read more →

2011 WBC Finalist Número Tres

The third barista competitor of the day, Matt Perger, the Australian champion just finished his routine. He featured a coffee from a farm in Tanzania called clouds. The judges’ table had a topographic map carved in wood of the farm, and Matt used it to show where on the farm … Read more →

2011 WBC Finalist Número Dos

Miki Suzuki, barista champion of Japan, was our second competitor of the day, and as always she was unflappable. Though her microphone cut out from time to time, she didn’t miss a beat and the judges followed right along with her espresso-based exploration of acids. Building from her espressos to … Read more →

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