Farm visit in Indonesia

10 Minutes With Tony Tan

Tony Tan Owner Tony Coffee Workshop Singapore & Roasting and barista trainer in Malaysia, Indonesia, Philippines, China, & Singapore.   What other coffee jobs have you had? Roaster at Highlander Coffee Singapore, Head Barista for the Les Amis Group of 12 restaurants, cafes, patisseries. What’s your favorite part about working in … Read more →

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Training for Barista Trainers TODAY

When Ben Jones of Batdorf & Bronson Coffee in Olympia, Wash., suggested the idea of putting together a training event for barista trainers and educators, I was so excited to have Barista Magazine participate. So were the leaders in the Northwest coffee community to whom Ben reached out: Laila Ghambari … Read more →

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Honduras Turns Out A Top-Notch Barista Championship

Article by Heather Farrell Photos courtesy of Unión MicroFinanza Honduras has chosen its representative for this year’s World Barista Championship, and he is taking on the task with enthusiasm. José Luis Herrera Madrid, 26, of Café La Estancia defended his title, winning for a second year the Honduras National Barista … Read more →

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10 Minutes With Terika Raak

Terika Raak Manager Caffe Ladro, Capitol Hill location Seattle, Washington What other coffee jobs have you had? I first started in coffee about 10 years ago as a barista at the Nordstrom Espresso Bar in the Southcenter Mall in Tukwila, Washington. I worked there during summer and holiday breaks while … Read more →

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Support the Coffee Documentary, “Drip”!

There are just a few more days in the #30DaysOfEspresso campaign that the filmmakers behind “Drip” have going on Kickstarter! The campaign officially ends on April 2. With a goal of $50,000, they’re just over $10,000 short. This film is totally worth supporting, guys! Described as “Jiro Dreams of Sushi” … Read more →

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