Top Cup Challenge: Win Money!
Pacific Natural Foods debuted the Top Cup Challenge at Coffee Fest Seattle last fall, and it was a huge hit! If you didn’t get a chance to participate in the Challenge, however, never fear: it’s […]
Pacific Natural Foods debuted the Top Cup Challenge at Coffee Fest Seattle last fall, and it was a huge hit! If you didn’t get a chance to participate in the Challenge, however, never fear: it’s […]
So I was just skimming through my daily digest of coffee news stories and saw this from the Sun of San Berandino and the Inland Empire (Calif.) on two-time USBC champion Heather Perry. Apparently Heather […]
A couple of new news stories out today reporting that coffee consumption can help ward off diabetes. One here and one here. An interesting note, it’s not just coffee, but lots of it, specifically at […]
I happened to cruise by La Marzocco USA‘s blog today, and I’m so glad I did! Gina Palandri of Espresso Partners wrote the most wonderful story about her encounter with a barista named Em. Gina […]
In an email I received from Diana Roach of ACDI/VOCA,I was thrilled to learn that the organization’s “The Greenest Gift” program has raised $6,000 so far! But there is still a ways to go ”the […]
U.S. President Barack Obama accepted his Nobel Peace Prize today in Olso, Norway. Although he said he had been inspired by the work and lives of previous winners like Gandhi and King, he didn’t mention […]
I was cruising around Zachary and Jordan’s HI-larious coffee news site, sprudge.com, and I just had to repost something I found there: it is what very well may be the dumbest invention I’ve ever heard […]
I was cruising around Zachary and Jordan’s HI-larious coffee news site, sprudge.com, and I just had to repost something I found there: it is what very well may be the dumbest invention I’ve ever heard […]
We all know that the best coffees rarely stay for consumption in the countries that produce them ”when they can fetch higher prices from buyers in richer parts of the world like the United States, […]
I’ve come to know some of the enthusiastic baristas who work at Forza, a local chain of cafes in Washington, through their participation in the Millrock Latte Art Competitions. Theirs are faces I’m always excited […]
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