Tim Wendelboe is one of the biggest World Barista Champion (WBC) success stories in the history of the competition: after winning the WBC in 2004 in Trieste, Italy, Tim went on to start his own […]
Tim Wendelboe is one of the biggest World Barista Champion (WBC) success stories in the history of the competition: after winning the WBC in 2004 in Trieste, Italy, Tim went on to start his own […]
Our friends who live in South Africa, Loren and Caroline, are coming to visit this week, which is always exciting. Ken just got an email from Loren asking if there was anything we wanted him […]
I saw this today and couldn’t believe it was true. But apparently, it is. Wow. As basketball season starts tomorrow (Go Blazers!), and those terrible rumors spread two years ago that Greg Oden hurt his […]
Well, I guess I don’t know about the middle label, but here are a few stories around the world of coffee that I found interesting today. First, here’s a story from Boston about a couple […]
A four-year drought affecting much of the Horn of Africa, including the coffee-growing countries of Ethiopia and Kenya, has led the UN to request a massive increase in food aide to stave off the very […]
I just saw this in the Seattle Times, and wanted to be sure to give some well-deserved recognition to all of our friends at DaVinci Gourmet, the Seattle-based syrup manufacturer and part of Kerry Foodservices. […]
In the vein of not taking oneself too seriously, here’s a project any coffee and/or gadget nerd will enjoy… because I’m betting you often find yourself in the position of wanting to watch, say, “Gossip […]
I met Sarah Robinson, who co-owns Bean There Coffee Roasting in Johannesburg, South Africa, with her brother, Jonathan, earlier this year in Rwanda. We were both in Kigali to attend the East African Fine Coffee […]
When I started my own Facebook page seemingly ages ago, I thought it would be Sarah Allen’s Facebook page, as opposed to Barista Magazine’s Facebook page. But every day, some wonderful barista from some exotic […]
Copyright 2024 Barista Magazine