We follow Holly Keyser’s journey of opening a café inside an old school bus in the small town of Vík, Iceland. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of Skool Beans and Joshua Schumacher Enjoying […]
We explore the importance of water temperature when it comes to brewing pourover coffee. BY EMILY JOY MENESES BARISTA MAGAZINE ONLINE Featured photo by Julien Labelle via Unsplash Tired of inconsistent results when brewing your […]
Venezuelan coffee professional Juan Suárez tells us all about his experiences as a coffee competition emcee. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Featured photo courtesy of The Barista League If you’ve ever watched a coffee competition, […]
We explore more of Antigua’s coffee tourism opportunities with some of the region’s best cafés. BY JORDAN BUCHANANBARISTA MAGAZINE ONLINE Featured photo courtesy of Café Sol In the previous article on coffee tourism in Antigua, […]
Rice serves as a staple food in many cultures and provides sustenance to billions of people around the world. Today, we explore its history and how it plays a role in the coffee world today. […]
In this series, we ask coffee professionals how they like to drink their coffee while at home and when traveling. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Feature photo by Toa Heftiba via Unsplash For many coffee […]
The owner of Archetype Coffee discusses his approach to competition, approaching the World Barista Championship, and much more. BY CHRIS RYANBARISTA MAGAZINE ONLINE Cover photo courtesy of Pacific Barista Series Last month in Portland, Ore., […]
The veteran competitor discusses the winning routine that helped him earn his first U.S. Barista Championship title. BY CHRIS RYANBARISTA MAGAZINE ONLINE Feature photo courtesy of Pacific Barista Series For the last 15 years, Isaiah […]
Antigua’s coffee tourism is almost unrivaled in its completeness. So is the quality of the knowledge and experience when visiting. BY JORDAN BUCHANANBARISTA MAGAZINE ONLINE Photos by Jordan Buchanan Exploring the world of coffee adds […]
Brittany, France—once completely off the radar for coffee lovers—has seen its specialty scene grow exponentially in recent years. Here’s a short list of cool Breton cafés. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Featured photo by Baptiste […]
Copyright 2024 Barista Magazine