Mitchell and Bethany McComb share their journey of creating a specialty-coffee map. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Feature photo by Berna Deniz via Pexels We live in a technology-driven world, one of digital maps and […]
Editor’s note: As we approach the beginning of the 2014 World Barista Championship, which takes place in Rimini, Italy, June 9 “12, at the SCAE’s World of Coffee event, we would like to introduce you […]
This is nothing new to Colin Harmond. He has competed ”and made it to the WBC finals ”four times now. The first was in Atlanta in 2009, where he placed fourth; the second was in […]
COLIN HARMON BARISTA CHAMPION OF IRELAND @dublinbarista Barista Mag: Before coffee, did you work in a different job or industry, or what did you study in school? Colin: I studied Business and Law at University […]
Just got the official confirmation from Laura Lee of World Coffee Events: the world’s biggest, most competitive, and most esteemed contest for baristas, the World Barista Championship (WBC), has finalized locations through 2016. In 2014, […]
Colin Harmon is a perennial crowd favorite. And it’s not because a rowdy bunch of Irish folks follow him from competition to competition, throwing green balloons and cheering him til their voices go hoarse. No, […]
Colin aimed high with his performance here in Vienna, and by aiming high, I mean breaking everything down to the bare bones, and reinventing what a baristacompetition performance, and thusly, a cafe service experience, should […]
The first thing you think when you watch Colin is that he is just such a complete joy to watch. He is smiling from the first moment to the last, and it’s clear, there’s no […]
World Barista Championship FINALIST #6 COLIN HARMON OF IRELAND One year and one day ago, Colin started his first barista job. That is to say, ne year ago, he didn’t know how to turn an […]
#38: BARISTA CHAMPION OF IRELAND ”COLIN HARMON Today is the one-year anniversary of Colin becoming a barista. Prior to coffee, Colin was a successful financier ”he had no reason to look for another career path. […]
Copyright 2024 Barista Magazine