Barista Magazine news
Holy cow, could the WBC be any more exciting? I don’t know about you, but I’ve been glued to my computer watching performances on zacharyzachary.com, reading Ken’s posts on this blog, watching a bizarre and […]
Kyle is a great cook, as those of you who heard about his Turducken masterpiece at Christmas last year know. Usually when Ken is off on a trip and I’m here at home, I live […]
I dropped Ken and his dad, the amazing and wonderful Bruce Olson, off at the airport today, and as I type this, they are on their way to Tokyo. I pretty much think Bruce and […]
Just kidding. Even if we had the time to take on another project, we sure as heck don’t have any barista skills. Funny story: when Ken and I lived in Seattle, I worked for Zoka […]
Yeah, it’s another blog. One more stop on your stroll around the internets. But I hope you will stop by often. This week in Portland, we’re wrapping up our August/September issue, and I’m getting ready […]
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