Coffee
Editor’s note: Many of us in the international specialty coffee community are gathered here in Melbourne, Australia, for the Melbourne International Coffee Expo (MICE), and when we’re not at the show, we are trying to […]
I’m totally obsessing on coffee beers lately. We have plenty to choose from in the United States, but do you ever wonder what specialty roasters are doing abroad? When it comes to beer, they’re doing […]
It makes perfect sense, of course, that Coffee Fest’s famously popular Latte Art Championship would sail over to Tokyo eventually, especially considering that more and more competitors to the U.S. Coffee Fest Latte Art events […]
2014 is going to be a big year for coffee, and we’re not sure it’ll be a positive thing. A continuing oversupply of coffee around the world means that prices are continuing to drop; The […]
What a way to kick off the new year! Counter Culture Coffee’s Coffee Department just debuted an awesome new Coffee Taster’s Flavor Wheel. It’s based on the SCAA’s classic version, but is more timely and […]
I was super excited to hear from my friend Steven Kessler of Anodyne Coffee Roasting Co. in Milwaukee, Wisconsin, about the release of a remarkable coffee box set containing La Perla Negra, a natural processed, […]
Coffee prices (the C-market for Arabica) have hit a four five six seven year low. It’s trading today at just over $1.10 per pound for March 2014 delivery. In March 2011 it was trading at […]
I read a fascinating article in the New Yorker on the way to the Big Central barista competitions recently. It was in the Oct. 14, 2013 issue (aka the Money Issue), and it was about […]
Editor’s note: Barista Magazine is thrilled to be the media sponsor of the newly formed Northwest Latte Art League. The League’s first event took place during Coffee Fest Seattle in October, and the second one […]
Editor’s note: Our friend David Yake of Tony’s Coffee originally wrote this post for the Bellingham, Wash., website. But he gave me permission to report it here, with some photos. Thanks, David! On November 1, […]
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