Competitors #29 ”#33
#29 NATIONAL CHAMPION OF PUERTO RICO EDWIN AGUAYA Edwin is an engaging guy right off the bat, but unfortunately, hes off to a rocky start: seems he forgot to unload a bunch of equipment from […]
#29 NATIONAL CHAMPION OF PUERTO RICO EDWIN AGUAYA Edwin is an engaging guy right off the bat, but unfortunately, hes off to a rocky start: seems he forgot to unload a bunch of equipment from […]
#24 NATIONAL CHAMPION OF FRANCE ANTHONY CALVEZ Ah, Le France. Guido from La Marzocco was just sitting with me, and he’s vey excited to see Anthony’s performance ”he has high hope for this champion. And […]
A quick note: competitor #18, South Africa, originally scheduled to compete at the end of day one, isn’t here yet. Hopefully he’ll make it soon, and will be scheduled into the mix. #19 NATIONAL CHAMPION […]
#11 NATIONAL CHAMPION OF FINLAND MIKKO HAAHTI Mikko is the second barista I’ve heard today (first was Soren of Denmark) who proudly tells the judges he’s using a blend containing Edwin Martinez’s Finca Vista Hermosa […]
#6 NATIONAL CHAMPION OF NORWAY CHRIS KOLBU Chris is super smooth from the very beginning, obviously well versed in his coffee origins and characters. Chris used two coffees, one in his espresso and one in […]
#1 NATIONAL CHAMPION OF ARGENTINA MARIA ROGELIA RETAMOZO Right on schedule, the national champion of Argentina, Maria Rogelia Retamozo, took the stage. There are a few glitches as we come out of the gate here […]
Everyone’s accounted for here at the WBC event space. It’s just a matter of waiting until 11:45 a.m. when Argentina takes the stage. While we wait, here are some scenes from around the competition stage […]
After a long day of getting acclimated to their new home at Øksnehallen, the venue for Wonderful Coffee and the World Barista Championship, the 52 national barista champions headed down the street for a Meet […]
After a hearty breakfast with Willy and Andreas from Solberg & Hansen, Ken and I headed to the event space, Øksnehallen, which is where the World Barista Championship, the World Latte Art, World Coffee in […]
Sarah and I are back in our hotel room, munching on cheap pizza before we fall into a deep jet-lagged slumber. But to be back means that we first went out, and we did. In […]
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