Photo by Prima Coffee Our friends at Prima Coffee are the best kinds of coffee professionals, in that they really live what they espouse ”these guys not only love coffee, but they’re some of the […]
Peet’s Coffee’s quarter-million-dollar pledge to advance coffee research and education at UC Davis FROM STAFF REPORTS San Francisco Bay Area-based Peet’s Coffee announced today it will donate $250,000 to the University of California at Davis’s […]
The Brooklyn Roastery Tour seeks to demystify coffee roasting for consumers BY ASHLEY RODRIGUEZ SPECIAL TO BARISTA MAGAZINE There’s so much that we take for granted that customers understand or know about coffee, and as […]
Everyone is invited to Barista Nation New Orleans, an educational, inspirational, and community-focused event For the first time in its five-year history, Barista Nation is headed to the South, specifically the historic, beautiful, and food-lover’s […]
BY RACHEL NORTHROP SPECIAL TO BARISTA MAGAZINE There’s an idea percolating among global leaders in sustainability: pay landholders who do the right thing. If so much of the world’s current habits of deforestation and contamination […]
A Field Guide to Coffee Spanish is the first communication-focused field guide for English-speaking green coffee buyers and Spanish-speaking coffee sellers BY SARAH ALLEN BARISTA MAGAZINE The first thing I thought when Andy Newbom told […]
Coverage of the 4th World Coffee Conference continues BY STEPHEN VICK SPECIAL TO BARISTA MAGAZINE PHOTOS BY VICENTE PARTIDA UNLESS OTHERWISE NOTED I found day one of the 4th World Coffee Conference ”which was held […]
World Coffee Conference in Ethiopia investigates timely issues such as gender equity and farm profitability, but misses consumer-driven sector BY STEPHEN VICK SPECIAL TO BARISTA MAGAZINE PHOTOS BY VICENTE PARTIDA UNLESS OTHERWISE NOTED In my […]
World Wildlife Day is a time for coffee professionals to make a difference I travel a lot ”like, a lot a lot ”and some trips stand out more than others. And a handful of my […]
Brush up on your coffee cocktails skills in two masterclasses this week at Bar Termini in London Marco Arrigo and Mulmar Foodservice Solutions will offer to a mixologist masterclass called “Coff-tails” on Tuesday, February 16, […]
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