
The Rise of Colombian Specialty Coffee: Part One
Colombian specialty coffee is responsible for a huge portion of the industry’s supply; we take a look at how its residents came to embrace it at home and in the café. BY YKER VALERIOSPECIAL TO […]
Colombian specialty coffee is responsible for a huge portion of the industry’s supply; we take a look at how its residents came to embrace it at home and in the café. BY YKER VALERIOSPECIAL TO […]
How Venezuelan coffee producers are responding to the domestic need for high-quality coffee. BY YKER VALERIOSPECIAL TO BARISTA MAGAZINE ONLINE Photos courtesy of Hacienda el Recreo From the editor: Recently, we’ve been covering the journey […]
We explore how specialty coffee got its start in Venezuela, and how farmers are improving their harvest for local consumption. BY YKER VALERIOSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo by Ronal Labrador for Unsplash Recently, […]
KW Coffee Collective is Canada’s second-ever shared roasting facility. BY KATRINA YENTCHBARISTA MAGAZINE ONLINE Photos courtesy of KW Coffee Collective Canada’s coffee scene continues to flourish. The country’s readiness to embrace high-quality coffee is exemplified […]
Café Kreyol is a Haitian-focused coffee business creating jobs for specialty-coffee farming. BY KATRINA YENTCHBARISTA MAGAZINE ONLINE Photos courtesy of Café Kreyol When Café Kreyol founder Joseph Stazzone discovered the mountainous regions of Haiti, he […]
On CxffeeBlack’s first origin trip, they embraced a return to the motherland in Guji, Ethiopia. BY TANYA NANETTISPECIAL TO BARISTA MAGAZINE ONLINE Photos courtesy of CxffeeBlack CxffeeBlack is a social enterprise founded by Bartholomew Jones […]
We continue our investigation into the growth of specialty coffee in Indonesia, and how it can set a tone for producing countries worldwide. BY SUNGHEE TARKSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo by Jeremy Bezanger […]
We examine how the increase of domestic coffee consumption can boost the overall value chain, exploring the topic in-depth in Indonesia. BY SUNGHEE TARKSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo courtesy of Mikael Jasin Coffee […]
We chat with the Naples-based owner of Ventimetriquadri about opening a specialty-coffee shop in one of the oldest cities in Italy. BY TANYA NANETTISPECIAL TO BARISTA MAGAZINE ONLINE Photos courtesy of Vincenzo Fioretto Naples, Italy, […]
The Caribbean nation has prevailed through colonialism, revolution, and catastrophic weather to continue coffee production. BY KATRINA YENTCHBARISTA MAGAZINE ONLINE Photos courtesy of Café Kreyol This past winter, I attended Coffee Fest Portland, and was […]
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