Introducing the five outstanding drinks in the Cool Caramel Challenge, presented by Ghirardelli and Barista Magazine.
From June 26–30, 2023, you can cast your vote by “liking” your favorite drink at Barista Magazine’s Instagram. The winner of the Ghirardelli Cool Caramel Challenge will receive $1000! And it’s all based on your votes!
For more information about the contest, follow this link!
The five drinks featured below are the entries for the contest. Each one was created by a barista and had to include Ghirardelli Caramel Sauce or Ghirardelli Salted Caramel Sauce. Your votes (by liking the drink on Barista Magazine‘s Instagram account) will determine the winner!
The Tight Russian
The Drink: The Tight Russian
Created by Jared Truby (he/him)
Co-owner
Cat & Cloud Coffee Roasters
Santa Cruz, Calif.
Caramel Popcorn Affogato
The Drink: Caramel Popcorn Affogato
Created by Piyapet Flook Lapteerawut (he/him)
Wholesale manager + latte art trainer
Coffee Project NY
New York, N.Y.
Cinnamon Roll In a Cup
The Drink: Cinnamon Roll in Cup
Tabitha Clarke (she/her)
Owner
More Than Java Café
Laurel, Md.
Azizam (My Dear)
The Drink: Azizam (My Dear)
Created by Zoee Alyeshmerni (she/her)
District manager
Equator Coffees
San Rafael, Calif.
Salted Caramel Vanilla Affogato
The Drink: Salted Caramel Vanilla Affogato
Created by Cabell Tice (he/him)
Owner, Orchard Coffee
Owner, Steamline Coffee
Waynesville, N.C.
No matter what kind of drink you prepare, Ghirardelli Premium Sauces allow you to offer your customers a decadent treat. These delicious sauces are made with real chocolate, caramel, and cocoa butter for a rich flavor your customers will love. Ghirardelli Premium Sauces are non-GMO and contain no artificial flavors or colors. Click here to learn more and request a sample.
Read the rules and regulations for the Ghirardelli Cool Caramel Challenge here.