It was an incredibly intense day ”so many cuppings, lectures and fascinating discussions around coffee, taste, texture, and more, we were all ready to cut loose a little ”and our gracious Norwegians hosts had everything taken care of for us.
The Nordic Barista Cup has a tradition of great parties, and Miami Vice Night was no exception.
We were transported from the event space to another beautiful restaurant, this one at the seaside, with a big seafood dinner to be served to us.
Sarah Allen (she/her) is co-founder and editor of Barista Magazine, the international trade magazine for coffee professionals. A passionate advocate for baristas, quality, and the coffee community, Sarah has traveled widely to research stories, interact with readers, and present on a variety of topics affecting specialty coffee. She also loves animals, swimming, ice cream, and living in Portland, Oregon.