Grounds for Health continues its mission to provide cervical cancer screenings to women in coffee-producing countries with new Centers of Excellence in Ethiopia. BY KATRINA YENTCHBARISTA MAGAZINE ONLINE Cover photo courtesy of Grounds for Health […]
The veteran-run café in Herndon, Va., isn’t afraid to get a little weird. BY MARK VAN STREEFKERKBARISTA MAGAZINE ONLINE All photos courtesy of Paul Olsen Nestled in the middle of Northern Virginia’s suburban sprawl, the […]
We take a look at brewing methods and devices from several countries. BY KATRINA YENTCHBARISTA MAGAZINE ONLINE Cover photo courtesy of Craft Coffee Guru When it comes to the coffee you make at home or […]
We talk to Geetu Vailoor, Boon Boona Coffee’s coffee educator and wholesale manager, about her road to specialty coffee, giving back to the community, and Bollywood dance. BY MARK VAN STREEFKERKBARISTA MAGAZINE ONLINE Photos courtesy […]
We talk to Lucy Ward, green coffee buyer of Melbourne, Australia’s ST.ALi, about discovering specialty coffee, becoming a green buyer, and much more. BY CHRIS RYANBARISTA MAGAZINE ONLINE Photos by Tayt Bale Lucy Ward didn’t […]
We close our two-part conversation with Rwandan barista trainer and Nestlé Professional Scholarship recipient Perpetue Mukamusinga. BY ERIKA KOSSSPECIAL TO BARISTA MAGAZINE ONLINE From the editor: Last week we began our interview with Perpetue Mukamusinga, […]
We chat with Rwanda’s first female barista and trainer of many of the country’s baristas. BY ERIKA KOSSSPECIAL TO BARISTA MAGAZINE ONLINE Photos courtesy of Erika Koss and Perpetue Mukamusinga In the latest issue of […]
The culinary digest releases a limited-edition newspaper of their work, and it goes deep into coffee culture. BY MARK VAN STREEFKERKBARISTA MAGAZINE ONLINE Cover photo courtesy of Life & Thyme Culinary publication Life & Thyme […]
We talk to the new CEO of World Coffee Research about her background in agriculture, her vision for the organization, and much more. BY CHRIS RYANBARISTA MAGAZINE ONLINE Photos courtesy of World Coffee Research This […]
The August + September 2019 issue of Barista Magazine is here, featuring Rwanda’s Smayah Uwajeneza. Also included are articles on low-cost strategies for professional development, managing donation programs, recovering from failure, exploring brewing results using flat bed […]
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