In the days leading up to the United States Barista Championship and the U.S. Brewer’s Cup, we at Barista Magazine are proud to share with you exclusive interviews with the six regional champions in each […]
Colin Whitcomb Head of Training and Quality Control Madcap Coffee Co. Washington, D.C. What other coffee jobs have you had? Barista. Key Holder. Barista-comma-Trainer. At the company-formerly-known-as Alterra Coffee Roasters, Milwaukee, Wisconsin What’s your […]
Noah Namowicz Director of International Sales Café Imports Minneapolis, Minnesota What other coffee jobs have you had? I was actually hired by Café Imports directly out of school at the University of St. Thomas in […]
We are 23 days out from one of the most special and innovative coffee events in existence: La Marzocco’s Out of the Box Milano! Held for the first time in Milan, Italy, in 2009 ”and […]
In early 2012, after being selected by the World Coffee Events organization as the official espresso machine for the World Barista Championship (WBC) for 2012 “2014, Nuova Simonelli launched the first of its kind traveling […]
Yawn, yawn, yawn? Winter break is over, people! Time to get crankin into the new competition season. There’s a bonanza of coffee centric competitions starting up this month and continuing into next ”be sure to […]
#6 NATIONAL CHAMPION OF NORWAY CHRIS KOLBU Chris is super smooth from the very beginning, obviously well versed in his coffee origins and characters. Chris used two coffees, one in his espresso and one in […]
I think I’ve been in a bit of a bubble. I say this because I’ve recently discovered the true joy of a simple piece of equipment that many, many baristas have been using for a […]
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