Small Changes, Big Impact, a workshop from Pacific Foods focused on the impact of small changes at each rung of the coffee supply chain, will take place in Denver in December. FROM STAFF REPORTS Photos […]
Urnex announces its new slate of Ambassadors—a group of coffee professionals, champions, and influencers from around the world. FROM STAFF REPORTS This week, Urnex announced its slate of Ambassadors for 2018-2019: The group of 11 coffee […]
Just as the WBC wraps up, we’re back in a whole new competition season! Here’s a recap of the first three preliminary competitions, held in Chattanooga, Tenn., Amarillo, Texas, and Denver. BY ASHLEY RODRIGUEZ BARISTA […]
The action, coffee talent, and mega equipment and supply show continues in Amsterdam FROM STAFF REPORTS The excitement at the RAI Convention center in Amsterdam reached fever pitch on Friday, with a packed World of […]
Writer Jason Huffnagle is traveling all across Europe, drinking coffee and sharing with us the cultures, recipes, and traditions of the beverage all across the continent. In this edition, he explores Warsaw, Poland. BY JASON […]
Writer Jason Huffnagle is traveling all across Europe, drinking coffee and sharing with us the cultures, recipes, and traditions of the beverage all across the continent. In this edition, he explores Kraków, Poland. BY JASON […]
The Barista League is the renegade coffee competition you dream of—the rules are simple, the challenges are fun, and the spirit is light. As The Barista League travels to Oslo, we take a peek at […]
Writer Jason Huffnagle is traveling all across Europe, drinking coffee and sharing with us the cultures, recipes, and traditions of the beverage all across the continent. In this edition, he explores Vienna, Austria. BY JASON […]
Getting to know Hanna Neuschwander, World Coffee Research’s communications director. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Cover photo courtesy of Specialty Coffee Association As the effects of climate change have increasingly impacted the world of […]
Joshua Edens of Onyx Coffee Lab won a trip to Colombia after he wrote an essay on compassion as a means to build bridges between customers, baristas, and producers. On his trip, he learned even […]
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