I know Jesse Harriott, who is one of the organizers of this AWESOME Rosettas for Relief efforts, from meeting him at various Coffee Fest latte art competitions. He’s a super enthusiastic guy ”when I heard […]
Counter Culture Coffee just opened a new regional training center in Chicago! This is pretty awesome. As anyone seasoned in the coffee industry knows, there’s a ton of growth in the Great Lakes region of […]
Recently, our dear friend, and longtime coffee industry veteran, Anastasia Chovan ”who heads up marketing for Unic ”was excited to tell me about a new event for coffee professionals that Unic was helping to get […]
The final 2011 regional just wrapped up, effectively launching the competition season to the United States Barista Championship (USBC) in Houston (t minus-two weeks and counting). The Northeast Regional, hosted graciously by Dallis Bros. Coffee, […]
My old friend, Aaron Duckworth (or Duck) was vacationing with his wife in Hawaii when the earthquake and tsunami that recently ravaged Japan struck. Their vacation was cut short when Duck and his wife were […]
Lots going on lately around the coffee industry — but when is that ever not the case? We are Barista Magazine are busily ”and happily ” putting together our sixth anniversary issue, which we’ll be […]
I was talking to Stephen Morrissey of Intelligentsia at Coffee Fest Chicago this last week and he was brimming with excitement over the latest project he (and many others) are working on. It’s called Coffee […]
PT’s Coffee in Kansas is one of Barista Magazine’s oldest coffee friends ”literally and figuratively: we’ve been pals since before Ken and I even started the mag, when I worked for another coffee magazine, and […]
There’s a new nonprofit darling on the coffee industry scene, and we think they’re pretty great. Actually, they’re not that new: the Green Cafe Network has been around for a while, but they’re really gaining […]
I got a really nice email from Jacob Orr of Safehouse Coffee & Tea in Griffin, Georgia, about an awesome documentary project they’re working on, which focuses on the devastation caused to coffee farming families […]
Copyright 2024 Barista Magazine