USBC Anaheim
Congratulations, Champ!
Michael Phillips, of Intelligentsia, is now the two-time United States Barista Champion. Way to go, Mike!
Search Results for intelligentsia
USBC Anaheim
Your 2010 USBC Finalists…
Man, that was intense! This was by far the most crazy good group of semifinalists that the United States Barista Championship has ever seen! So you can be sure these six finalists — who won […]
USBC Anaheim
Lots of Fun in Anaheim
Things are rockin and rollin here in Anaheim, where a few thousand of the most awesome coffee people in the world are gathered to reconnect, do business and drink some seriously great brews. But let’s […]
USBC Anaheim
USBC and SCAA begin!
It’s hard to believe that the SCAA show here in Anaheim hasn’t even started yet, given how busy the past few days have already been down here in Anaheim. No, we didn’t get distracted by […]
USBC Anaheim
Off we go to Anaheim!
Ken and I are busy busy busy getting ready for the myriad events surrounding the Specialty Coffee Association of America show this week in Anaheim, California. Most exciting, of course, will be the United States […]
News
Coffee Goes There and Other News
A fairly new website was launched recently and got some pub from the San Francisco Chronicle here. The site is called GoCoffeeGo.com, and has a different take on supplying coffee to the masses. Well, actually, […]
Barista Jams and Events
Even Dean & DeLuca Wants Into Latte Art Craze
The publicist from Dean & DeLuca emailed to let me know that the worldwide purveyor of fine foods, wine and kitchenware, Dean & DeLuca, will be hosting its first-ever latte art competition, along with Counter […]
Barista Jams and Events
Even Dean & DeLuca Wants Into Latte Art Craze
The publicist from Dean & DeLuca emailed to let me know that the worldwide purveyor of fine foods, wine and kitchenware, Dean & DeLuca, will be hosting its first-ever latte art competition, along with Counter […]
Coffee
Three things to know
Here are three things to know for a Wednesday, or at least some stories out there that I found interesting. One, a production story from Business Week, as the Coffee Board of Kenya raised its […]
Cafés
Out with the old, or everything old is new again?
I just saw this story from the SF Weekly about how Ritual Coffee Roasters has stopped using its French presses and its Clovers, instead opting for the Hario V-60. Ritual, however, isn’t the only Bay […]