The Flair Espresso Maker is the home espresso machine for home enthusiasts and coffee professionals alike—without the thousand-dollar price tag. BY JOSH TAVES SPECIAL TO BARISTA MAGAZINE Quite often I get asked what espresso machine […]
Independent Grounds Cafe is a coffee shop in Kennesaw, Ga., aimed at providing job opportunities to individuals with disabilities. BY AMANDA MORRIS SPECIAL TO BARISTA MAGAZINE Photos courtesy of Independent Grounds Cafe When Lorna Heid […]
Computer engineer Samuel Teixeira recently joined the group of young entrepreneurs who are pushing up the specialty-coffee scene in São Paulo, Brazil. BY PAULO PEDROSO SPECIAL TO BARISTA MAGAZINE ONLINE Photos courtesy of Samuel Teixeira […]
For this barista-turned-nonprofit professional, everything she needed to succeed was learned behind the espresso machine. BY RAE PAGLIARULO SPECIAL TO BARISTA MAGAZINE When I got my first coffee shop job in 2002 to earn some […]
Collective Avenue Coffee started as a pop-up in southeast Los Angeles; now it’s a brick-and-mortar space that encourages entrepreneurship and community investment. BY RJ JOSEPH SPECIAL TO BARISTA MAGAZINE Photos courtesy of Collective Avenue Coffee […]
Italy-based espresso machine manufacturer Nuova Simonelli has concluded the first edition of its Youth Academy, providing SCA training to eight baristas. FROM STAFF REPORTS Photos courtesy of Nuova Simonelli Earlier this year, Simonelli Group—the company […]
Lucia Solis believes fermentation can not just improve coffee, but give control to farmers. In this interview, we learn how fermentation has the potential to change the coffee industry. BY ASHLEY RODRIGUEZ BARISTA MAGAZINE ONLINE […]
La Marzocco is holding another iteration of Let’s Fix It, a workshop hosted by industry-leading women for folks who want to improve their espresso technical skills, in Atlanta. BY ASHLEY RODRIGUEZ BARISTA MAGAZINE ONLINE Photos […]
We were lucky enough to interview El Salvador’s multi-talented Emilio Lopez Diaz—coffee producer, retailer, roaster, and so much more—for the Master Q+A feature in the August + September 2018 issue of Barista Magazine. As often […]
The 2018 WBC runner-up talks about his approach to his final barista competition—and the memorable experience that followed. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Photos courtesy of World Coffee Events At the 2018 World Barista […]
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