BY SARAH ALLEN BARISTA MAGAZINE Coffee professionals from more than 100 nations competed in the 2017 World Coffee Events Championships over the past few days at the World of Coffee Expo in Budapest, Hungary, in […]
Last month, the United States Coffee Championships took place in Seattle, and we crowned four new champions. Over the next four days, we’ll talk to each champion about their road to victory. BY ASHLEY RODRIGUEZ […]
Here are all the competitors by performance time for the U.S. Barista Championship + Brewers Cup preliminary round performances on Friday, April 21. Not in Seattle to watch the this year’s coffee championships in person? Then tune into […]
In this series, we’ll share the secrets of barista (and brewers cup) competitors. From choosing a theme to how to set a practice schedule, we’ll talk to seasoned competitors about how to compete smartly, efficiently, […]
World Brewers Cup runner up Mikaela Wallgren shows us how she makes coffee for competition and in her cafe using simple techniques and homemade tools. Mikaela Wallgren, the 2016 Brewers Cup Champion of Finland and […]
Mikaela Wallgren of Finland, runner up in the 2016 World Brewers Cup Championship, talks to us about following passion, her favorite brewing methods, and if you’ll see her on the world stage competing again… BY […]
We Experiment with Temperature and Try Todd’s Recipe From the 2016 World Brewers Cup Championship BY JOSHUA DUSK-PEEBLES SPECIAL TO BARISTA MAGAZINE If you’ve watched the World Brewers Cup this year, or any brewers cup […]
Get to Know Todd Goldsworthy, the 2014 and 2016 U.S. Brewers Cup Champ BY JOSHUA DUSK-PEEBLES SPECIAL TO BARISTA MAGAZINE Todd Goldsworthy of Klatch Coffee is a likeable person. He has all the skill and […]
We play around with Chad Wang’s World Brewers Cup Recipe Find out more about the recipe that won third place for the Taiwanese champion in the 2016 World Brewers Cup BY JOSHUA DUSK-PEEBLES SPECIAL TO […]
We interview Chad Wang about his coffee-brewing philosophy, cold fermentation, and what’s next after finishing in 3rd at his very first World Brewers Cup BY JOSHUA DUSK-PEEBLES SPECIAL TO BARISTA MAGAZINE Chad Wang of Taiwan’s […]
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