Our multi-part article “Life Behind Bars” examines the canon of coffee and cocktail service, where the two intersect, and what both fields can learn from each other—from quality of craft to hospitality and context. BY […]
Coffee producers struggle to recover after an estimated three-quarters of the island’s agricultural sector is decimated by Hurricane Maria in September. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Cover photo courtesy of Lucemy Velazquez High in the […]
Getting to know Hanna Neuschwander, World Coffee Research’s communications director. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Cover photo courtesy of Specialty Coffee Association As the effects of climate change have increasingly impacted the world of […]
In this edition of our Hawaii series, we look at café culture and how being America’s main coffee producer has helped shaped the burgeoning local scene. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Cover photo courtesy of […]
Five lots score 90+ in the debut Cup of Excellence competition for the South American nation. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Photos courtesy of the Alliance for Coffee Excellence Cup of Excellence is known […]
Tamper Tantrum travels across the ocean to San Francisco, inviting speakers to discuss feminism, climate change, and the appropriation of food and images of coffee farmers. BY JASPER WILDE SPECIAL TO BARISTA MAGAZINE The 15th […]
The WCR Verified Program—conducted in partnership with NSF International—will certify coffee seed and nursery producers, improving the traceability and genetic purity of the plants producers purchase. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Photos courtesy of […]
The second-annual Taza Dorada competition in Ecuador recognizes high-quality coffees of the robusta species. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Featured photo courtesy of Kaapi Royale Coffee. It’s true that the words “robusta” and “quality” […]
Bill Clinton, Jeffrey D. Sachs, and others came together for the World Coffee Producers Forum in Colombia, discussing issues central to coffee’s future. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Photos courtesy of Federación Nacional de […]
The Thursday Night Throwdown—or TNT—is one of the most time-honored barista-bonding traditions. In this two-part series, we recount the history of the TNT through its founders as they tell the oral history of the throwdown. […]
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