The action, coffee talent, and mega equipment and supply show continues in Amsterdam FROM STAFF REPORTS The excitement at the RAI Convention center in Amsterdam reached fever pitch on Friday, with a packed World of […]
World of Coffee Amsterdam takes place this week, where baristas from all over the globe will compete in the World Barista Championship—here’s what you need to know. BY ASHLEY RODRIGUEZ BARISTA MAGAZINE ONLINE Photos courtesy […]
Third-place USBC finisher Kay Cheon talks about his accomplishments as a first-time competitor, as well as his approach to taking risks, building delicious drinks, and breaking out of his comfort zone. BY ASHLEY RODRIGUEZ BARISTA […]
Kay Cheon, third-place finisher at this year’s United States Barista Championship, recently visited the farm his competition coffee came from, Hacienda La Papaya in Ecuador. He breaks down his trip for us in this photo […]
The recently crowned United States Barista Champion discusses his mindset during competition, taking part in USBC as an independent barista, and much more. BY CHRIS RYAN BARISTA MAGAZINE ONLINE Photos courtesy of Jake Olson for […]
By day, coffee folks all across the world will gather together to taste coffees and engage in discussions about the current state and future of coffee. By night, however, there will be celebrations, get-togethers, and […]
The Coffeewoman held its seventh gathering at A 2nd Cup in Houston, tackling issues of harassment, gender identity, and career advancement in the coffee industry. BY RAECHEL HURD SPECIAL TO BARISTA MAGAZINE Photos by Andrea […]
The Coffeewoman, an event discussing issues of marginalization and celebrating the myriad voices in the coffee industry, is coming to Houston this weekend. BY ASHLEY RODRIGUEZ BARISTA MAGAZINE ONLINE Cover photo by Lindsey Shea The […]
Spilled drinks, misunderstood rules, and countless hours of practice—this is what first year coffee competitors go through. We’ll revisit their experiences for stories that will inspire, motivate, and perhaps make you cringe. In this new series, […]
When we say we drank bean water, we’re not just using a euphemism for coffee—we mean bean water. That, and delicious cheeses, different types of beer, and seasonal teas were all part of our experience […]
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