Can beer brewers become roasters? Are coffee and beer at all the same? In this series, Ben Dorrington gives us an intimate look at his transition from the beer universe to the coffee world. BY BEN […]
We Try Filip’s Unconventional, Winning Recipe from the 2016 World AeroPress Championship BY JOSHUA DUSK-PEEBLES SPECIAL TO BARISTA MAGAZINE The World AeroPress Championship is something of a paradox. Because of its reputation as a light-hearted […]
Thanks to a burgeoning coffee culture, Indianapolis’s reputation of being just a flyover state is changing BY JOANNA GREVES SPECIAL TO BARISTA MAGAZINE With so many great coffee roasters and shops distinguishing well-known regions of […]
I was traveling last week when I heard the heartbreaking news. Former Nicaraguan barista champion, and generally great person, Luis Lopez was killed in a motorcycle crash in his hometown of Managua on Saturday, August […]
Though he was never directly associated with the coffee industry on his home continent of Africa, Nelson Mandela ”who died today at age 95 ”and his life’s work as an anti-apartheid icon, social visionary, and […]
The great folks at Stumptown have supported our efforts with Barista Magazine since day one ”I remember way back in 2004 when I first told Stumptown owner Duane Sorenson about wanting to start a magazine […]
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