Once again, the annual Nordic Barista Cup has concluded. Please forgive the late coverage ”we had a writer lined up but she went MIA at deadline. What started in 2003 as a friendly competition between […]
Happy Humpday, everybody! We’re that much closer to the weekend. Though when the weather is bangin’ like it’s been here in Portland, Ore. ”which is to say, high 70s, beautiful sunshine, refreshing breezes ”every day […]
All times are AEST. For more information on how to calculate the Australian time difference, go HERE. DAY 1 OF 2: THURSDAY, MAY 23 #1: 8:15 a.m. PERU Roberto Pablo Caldas Portugal Arabica Espresso Bar […]
We’ve wrapped up another week of blogging, and guess what? If you missed anything, you’ve come to the right place to catch up. Most of our coverage this week has been devoted to the build […]
Sometimes it seems the Cup of Excellence program has always been around. But then I realize that it seems that way because the program has been so successful. Established by the Alliance for Coffee Excellence […]
Just got back to the Barista Mag offices in Portland, Ore., after a wonderful weekend in New York for Coffee Fest. I have to be honest: I wasn’t as excited as I usually am for […]
Finals Round 1 Gwilym Davies, UK, 623 2 Sammy Piccolo, Canada, 619.5 3 Michael Phillips, United States, 618.5 4 Colin Harmon, Ireland, 572 5 Lee Jong Hoon, Korea, 542 6 Attila Molnar, Hungary, 535.5 Preliminary […]
We’re rolling here in Atlanta! Taiwan’s Chia-Ming Tsao will be kicking off this 10th World Barista Championship in just a few minutes, but first, here are some scenes from around the competition this morning… Scene […]
The 10th World Barista Championship takes place over four days, April 16 “19, in Atlanta, Georgia, with days one through three seeing all 51 national barista champions competing in the preliminary round. The top six […]
#29 NATIONAL CHAMPION OF PUERTO RICO EDWIN AGUAYA Edwin is an engaging guy right off the bat, but unfortunately, hes off to a rocky start: seems he forgot to unload a bunch of equipment from […]
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