The final 2011 regional just wrapped up, effectively launching the competition season to the United States Barista Championship (USBC) in Houston (t minus-two weeks and counting). The Northeast Regional, hosted graciously by Dallis Bros. Coffee, […]
Tomorrow will be a momentous day ”the start of the final Regional Barista Competition (RBC) of 2011, leading up to the United States Barista Championship (USBC) in Houston April 28 “May 1! I won’t say […]
It’s the second-to-last Regional Barista Competition of 2011 ”that means we’re really close to the United States Barista Championship! And the states represented in the South Central Regional are home to some of the best […]
[Sarah Robinson of Bean There contributed the following piece about the 2011 South Africa Barista Championship] South Africa’s representative for the World Barista Championship in Bogota, Colombia was determined in Johannesburg from 13 to 15 […]
My old friend, Aaron Duckworth (or Duck) was vacationing with his wife in Hawaii when the earthquake and tsunami that recently ravaged Japan struck. Their vacation was cut short when Duck and his wife were […]
I’m happy to share some good news from Japan. This competition took place before the incredibly tragic earthquake and tsunami last week, of course. Mr. Ueno from Japan emailed Richard from Espresso Supply these photos, […]
Lots going on lately around the coffee industry — but when is that ever not the case? We are Barista Magazine are busily ”and happily ” putting together our sixth anniversary issue, which we’ll be […]
Pretty good portrait of this year’s Northwest Regional Barista Competition, by Evening Magazine…
Coffee Fest Chicago was awesome ”a super busy trade show floor, amazing latte art competition, stellar North Central Regional Barista Competition, and killer North Central Brewers Cup contest. Man, it was busy!! Here are some […]
The first installment of our new feature in the magazine “Countdown to Colombia” debuted in the Feb/March issue of Barista Magazine. Countdown will run through the June/July issue and this year’s World Barista Championship in […]
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