Locales
4 Cool Cafés in Helsinki, Finland
Finns love coffee, and as you explore Helsinki, you’re never too far from your next caffeine fix. Here is a short list of specialty cafés not to be missed when visiting the city. BY TANYA […]
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Coffee and Design
Steampunk Design in Cafés: A Journey Through Time and Imagination
Hop on the steam engine, and let’s take a trip through the fascinating world of steampunk! BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of The Burrow except where noted Steampunk is a genre that combines […]
Sustainability
Steps to a More Sustainable Café
Looking to make your business more earth-friendly? Here are some tips for running a more sustainable coffee shop. BY TANYA NANETTI SENIOR ONLINE CORRESPONDENT Featured photo by Amar Preciado Some time ago, while reading Terroir […]
Know Your Ingredients
Know Your Ingredients: Mugwort
Bright, herbaceous, and widely sought-after for its healing properties, mugwort is leaving a unique mark on the coffee world. BY EMILY JOY MENESES BARISTA MAGAZINE ONLINE Featured photo by Jeffrey Robb via Pixabay As an […]
Competitions
10 Minutes With Daniele Ricci
Daniele Ricci, a 25-year-old Italian barista, recently achieved second place at the World Barista Championship. We spoke with him about this experience and much more. BY TANYA NANETTI SENIOR ONLINE CORRESPONDENT Photos by Federico Lucas […]
World of Coffee
5 Things We Learned at World of Coffee’s Roaster Village
The latest edition of World of Coffee, held in Athens, featured a Roaster Village with more than 70 stands of roasters from all over Europe and further afield. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Featured photo […]
World of Coffee
What to Expect from World of Coffee Athens 2023
The annual European specialty-coffee trade show promises to be a spectacular event filled with innovation, connection, and growth. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of Specialty Coffee Association The 2023 World of Coffee (WoC) […]
People in Coffee
Emcees in Coffee Competitions: David Jameson
Two-time UK Coffee in Good Spirits Champion and Q Arabica Grader David Jameson shares his experience hosting coffee competitions. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of David Jameson Editor’s note: This interview has been […]
Cafés
Behind the Scenes: Creating a Specialty-Coffee Map in Northern Ireland
Mitchell and Bethany McComb share their journey of creating a specialty-coffee map. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Feature photo by Berna Deniz via Pexels We live in a technology-driven world, one of digital maps and […]
Know Your Ingredients
Know Your Ingredients: Rice
Rice serves as a staple food in many cultures and provides sustenance to billions of people around the world. Today, we explore its history and how it plays a role in the coffee world today. […]