Just got the official confirmation from Laura Lee of World Coffee Events: the world’s biggest, most competitive, and most esteemed contest for baristas, the World Barista Championship (WBC), has finalized locations through 2016. In 2014, […]
#20: BARISTA CHAMPION OF ITALY ”MICHELE PAULETIC Italy’s Michele Pauketic is ready to get the day off to a great start! He takes the stage with confidence and ease, welcoming the judges warmly before launching […]
Famous for its Old Town and striking Baroque architecture, Vilnius is a vibrant community with a lively food scene, craft beer, and specialty cafés. BY TANYA NANETTI SENIOR ONLINE CORRESPONDENT Featured photo by Dan-Marian-Stefan Doroghi […]
We explore Milan, one of Italy’s trendiest and liveliest cities, and home to a wonderful scene of specialty-coffee shops. BY TANYA NANETTI SENIOR ONLINE CORRESPONDENT Featured photo sourced via Unsplash It is often said that […]
I had the chance to be among the first to try the new BaristaMaker Milk Frother produced by DREO; here’s how it went. BY TANYA NANETTI SENIOR ONLINE CORRESPONDENT Photos by Tanya Nanetti One of […]
One of Italy’s most beautiful cities, Florence can be a challenge to visit in the warmer months. But with a little effort, one can find great attractions—and visit some special cafés along the way. BY […]
In our June + July 2024 issue, we feature World Barista Champion Mikael Jasin from Indonesia! We also take a deep dive into decaf, look at better training techniques, go one on one with Trish […]
We explore the history behind one of the Western world’s favorite summertime treats. BY EMILY JOY MENESESBARISTA MAGAZINE ONLINE Featured photo by Leon Contreras Marshmallows are synonymous with summertime—the sweet, sticky treat can be found […]
We chat with James Harper about creating his coffee podcasts, working with historian Jonathan Morris, and his favorite episode. BY J. MARIE CARLANBARISTA MAGAZINE ONLINE Featured photo courtesy of James Harper James Harper is an […]
We talk to Weihong Zhang, a biochemist turned coffee professional, about how he conquered the U.S. Brewers Cup by using a decaf coffee. BY VASILEIA FANARIOTISENIOR ONLINE CORRESPONDENT Photos courtesy of Weihong Zhang Today, we […]
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