We look at how one of MLK’s speeches can be directly connected to the interdependency of folks within the coffee supply chain. BY ERIKA KOSSSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo courtesy of Behzad Ghaffarian […]
We finish up our interview with the managing director of Rwashoscco Ltd., a coffee company in Rwanda. BY ERIKA KOSSSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo courtesy of Denyse Kamugwiza Uwera Note from the editor: […]
We interview the managing director of Rwandan coffee company Rwashoscco Ltd. about her life’s work in coffee and moving into a position of power within it. BY ERIKA KOSSSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo […]
Grounds for Health continues its mission to provide cervical cancer screenings to women in coffee-producing countries with new Centers of Excellence in Ethiopia. BY KATRINA YENTCHBARISTA MAGAZINE ONLINE Cover photo courtesy of Grounds for Health […]
We continue our conversation with Atlas Coffee Roasters’ Chelsey Walker-Watson, discussing lessons learned from competition, working with the Glitter Cat Bootcamps, and more. BY CHRIS RYANBARISTA MAGAZINE ONLINE Cover photo (of Chelsey preparing to destroy […]
We conclude our interview with Rebecca Atienza of Hacienda San Pedro in Puerto Rico. BY ERIKA KOSSSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo courtesy of Rebecca Atienza From the editor: Yesterday we began a “follow-up” […]
We talk to Rebecca Atienza of Barista & Farmer and Hacienda San Pedro about Puerto Rico’s ‘Cup of Hope’ and the challenges overcome by her family farm. BY ERIKA KOSSSPECIAL TO BARISTA MAGAZINE ONLINE The […]
We talk to the owner of Rover Bird, an exporting company in Yemen. BY ERIKA KOSSSPECIAL TO BARISTA MAGAZINE ONLINE If you’re a coffee professional, you’ve likely read the adventurous story of Mokhtar Alkhanshali, told […]
The banking-backed sustainable-sourcing program aims to reach 300,000 coffee families by 2030. BY CHRIS RYANBARISTA MAGAZINE ONLINE Photos courtesy of Neumann Kaffee Gruppe Neumann Kaffee Gruppe (NKG), the Hamburg, Germany-based green coffee service and trading […]
We close our two-part conversation with Rwandan barista trainer and Nestlé Professional Scholarship recipient Perpetue Mukamusinga. BY ERIKA KOSSSPECIAL TO BARISTA MAGAZINE ONLINE From the editor: Last week we began our interview with Perpetue Mukamusinga, […]
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