Agave has become an increasingly popular sweetener in the coffee industry. But is it as environmentally friendly as people claim it to be? BY EMILY JOY MENESESBARISTA MAGAZINE ONLINE Featured photo sourced via Pixabay In […]
Known today primarily as a sweetener, agave can be traced back thousands of years. BY EMILY JOY MENESESBARISTA MAGAZINE ONLINE Featured photo by Bruno Cervera via Unsplash Recently, we launched our brand new article series […]
We continue our deep dive into honey, bringing to light environmental and animal rights concerns related to the product, and how the industry is addressing them. BY EMILY JOY MENESESBARISTA MAGAZINE ONLINE Feature photo via […]
Not all sweeteners are made equal! In this series, we’ll take a closer look at different types of sweeteners and syrups—starting with honey. BY EMILY JOY MENESESBARISTA MAGAZINE ONLINE Featured photo by Arwin Neil Baichoo […]
A popular holiday ingredient, star anise has roots in Vietnam and China—and it’s making itself known in a number of coffee shops in the Western world. BY EMILY JOY MENESESBARISTA MAGAZINE ONLINE Featured photo by […]
From Los Angeles to Kansas City all the way to the Philippines, there’s no shortage of creative beverages this winter season—and we’ve compiled a list of some of our favorites. BY EMILY JOY MENESESBARISTA MAGAZINE […]
We conclude our series spotlighting one queer-run coffee shop in each of the 50 states. BY EMILY JOY MENESESBARISTA MAGAZINE ONLINE Featured photo by Allison Saeng via Unsplash It’s been several weeks since we first […]
Popular throughout South Asian, Arab, and European traditions, cardamom brings beautiful flavor and aroma to coffee—and its history can be traced back thousands of years. BY EMILY JOY MENESESBARISTA MAGAZINE ONLINE Featured photo by The […]
South Dakota, Tennessee, and Utah are some of our stops as we continue to explore more queer-owned coffee shops across the 50 states! BY EMILY JOY MENESESBARISTA MAGAZINE ONLINE Featured photo by Amy Shamblen via […]
The seventh annual San Francisco Coffee Festival took place last month at the Fort Mason Center for Arts and Culture. BY EDDIE P. GOMEZSPECIAL TO BARISTA MAGAZINE Photos by Eddie P. Gomez The San Francisco […]
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