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A closeup of coffee bags with red cherries in them.

Coffee-Growing in Vietnam: Part 2

April 29, 2021 baristamagazine Comments Off

We ask Vietnamese + Vietnamese American roasters to give us their take on the future of coffee in the country. BY SPENCER AUBREYSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo courtesy of Erics Kun Yesterday, we […]

A farmer mills coffee drying. He is wearing a baseball cap, a black shirt, and jeans. It is a bright sunny day.

Coffee Farmers Testing Digital Carbon Measurement in New Project

April 7, 2021 Chris Ryan Comments Off

The pilot, run by several organizations and based in three coffee-producing countries, is testing the use of the Cool Farm Tool to help farmers mitigate their climate risk. BY CHRIS RYANBARISTA MAGAZINE ONLINE Cover photo […]

Peace is a young woman in her early 30s. She stands behind the counter of a coffee education station, wearing a pink collared shirt a smiling looking off in the distance. She has short black hair and is of Thai descent.

10 Minutes With Peace Sakulclanuwat: Part Two

April 5, 2021 Katrina Yentch Comments Off

We wrap up our conversation with Peace by talking about Thai coffee and the SCA Coffee Taster’s Flavor Wheel. BY KATRINA YENTCHBARISTA MAGAZINE ONLINE Cover photo provided by Peace Sakulclanuwat On Friday, we began learning […]

A closeup of a charcoal that is lit. It is dark in the photo.

Know Your Ingredients: Charcoal

March 31, 2021 baristamagazine Comments Off

Visually striking, charcoal is one of the latest trends in the coffee world—but is it safe to consume? BY EMILY JOY MENESESSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo sourced from Unsplash In recent years, the […]

An image of a boba beverage in a cocktail glass. Behind stands a bartender of Hey Hey blurred out while mixing a drink.

Cafés Pioneering the Evolution of Boba

March 12, 2021 baristamagazine Comments Off

Several cafés are taking a new approach toward bubble tea, with no compromise on authenticity or flavor. BY EMILY JOY MENESESSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo courtesy of Hey Hey Who says boba and […]

A closeup of taro plants. They are brown, rigid, and thick.

Know Your Ingredients: Taro

March 9, 2021 baristamagazine Comments Off

These days, you can find taro gracing the menus of restaurants, boba shops, and coffeehouses alike—but the sweet root has a legacy that can be traced back as far as 2,500 years. BY EMILY JOY […]

A closeup of a clear bowl filled with matcha. Above it is a bamboo whisk.

Know Your Ingredients: Matcha

February 24, 2021 baristamagazine Comments Off

Today, we feature matcha in our series that explores the history and background of popular ingredients for café items. BY EMILY JOY MENESESSPECIAL TO BARISTA MAGAZINE ONLINE Photos sourced from Unsplash From the editor: In […]

There is a bright yellow turmeric milk in a glass centered. Next to it is a mason jar filled with turmeric powder.

Know Your Ingredients: Turmeric

February 16, 2021 baristamagazine Comments Off

We present a series diving into the history of popular ingredients served in coffee shops. First up: turmeric. BY EMILY JOY MENESESSPECIAL TO BARISTA MAGAZINE ONLINE Photos sourced from Unsplash From the editor: In an […]

The Rise of Alternative Coffee Businesses

February 8, 2021 baristamagazine Comments Off

In an uncertain time, some coffee pros have pivoted toward unique endeavors, including consulting businesses to advance our industry. BY ARIELLE REBEKAH GORDONSPECIAL TO BARISTA MAGAZINE ONLINE Cover photo by Markus Spiske for Unsplash When […]

The sign La Vaca coffee in bright colorful writing on the sidewalk.

From Tortas to Coffee With La Vaca

January 27, 2021 Katrina Yentch Comments Off

Portland, Ore.’s Güero Tortas launches Latin-themed coffee pop-up as a COVID side project. BY KATRINA YENTCHBARISTA MAGAZINE ONLINE In our coffee community, we often hear about the food programs that cafés develop to accompany their […]