Ka’u Coffee Is Something to Celebrate
For a lot of people in the specialty-coffee industry, the only significant Hawaiian coffee they had ever heard of was Kona ”until a few years ago, that is. In 2011, Pete Licata won the United […]
For a lot of people in the specialty-coffee industry, the only significant Hawaiian coffee they had ever heard of was Kona ”until a few years ago, that is. In 2011, Pete Licata won the United […]
I was excited to cyber-meet Samuel Sveen not to long ago, when he reached out to me to tell me about his passion for cold brew, and its result: a business based on quality cold […]
I’m totally obsessing on coffee beers lately. We have plenty to choose from in the United States, but do you ever wonder what specialty roasters are doing abroad? When it comes to beer, they’re doing […]
Nathan Hoida Coffee Quality Manager Colectivo Coffee Milwaukee, Wisconsin What other coffee jobs have you had? I began working with coffee in 2003 at Blue Moon Coffee Co., a small Alterra Coffee (the former name […]
Sam Penix Owner Everyman Espresso New York, NY What other coffee jobs have you had? The job I’m most proud of is Bingo Caller, which did include running instant coffees out to the elderly. However, […]
As 2013 winds down, we’re reviewing the most popular articles we’ve posted this year here on Barista Magazine’s daily blog. These are the posts that attracted the most thousands of views. In case you missed […]
Editor’s note: Don Niemyer and his wife, Carissa, operated Speedboat Coffee in Portland, Ore., until not too long ago when he and his family decided to make a big change: not only were they relocating […]
I was super excited to hear from my friend Steven Kessler of Anodyne Coffee Roasting Co. in Milwaukee, Wisconsin, about the release of a remarkable coffee box set containing La Perla Negra, a natural processed, […]
Editor’s note: Barista Magazine is thrilled to be sponsoring the Barista & Farmer Coffee Reality TV project happening right now in Puerto Rico. Publisher Ken Olson will travel to Puerto Rico on Wednesday to attend […]
Editor note: I can’t tell you how much it means to me to build relationships and stay in touch with so many baristas and cafe owners all over the world ”and there’s always room for […]
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