Article and photos by Nora Burkey The morning of Saturday, March 8, 2014, I was awoken by a cheerful voice crowing, “Happy International Women’s Day!” It was none other than Nicaraguan powerhouse Fatima Ismael Espinoza, […]
Article and photos by Nora Burkey Miraflor is a natural reserve in Nicaragua located 30 kilometers away from the city center of Esteli and a hotspot of biodiversity and ecotourism in the country. Indeed, […]
Yannis Apostolopoulos Business and Sales Development Director W.S. Karoulias S.A. Athens, Greece & Member of the Board Speciality Coffee Association of Europe (SCAE) Chelmsford UK What other coffee jobs have you had? Surprisingly enough, […]
Beth Ann Caspersen Quality Control Manager Equal Exchange West Bridgewater, Massachusetts What other coffee jobs have you had? Equal Exchange; 15 years Organic Products Trading (now part of Coffee Holding), Vancouver, Washington; 1 year What’s […]
Hannah Popish Coffee Buyer’s Agent Counter Culture Coffee Durham, North Carolina What other coffee jobs have you had? This is my first… unless you count volunteering at a café called La Taza when I lived […]
We all make fun of kopi luwak, or “poop coffee,” which is the coffee that is eaten by the Asian palm civet, then excreted, washed, and sold for exorbitant prices based pretty much on the […]
Todd Mackey QC Coordinator & Trainer InterAmerican Coffee/Coffee Solutions Hopedale, Massachusetts What other coffee jobs have you had? Customer Support Manager, New Harvest Coffee Roasters, Pawtucket, Rhode Island Retail Operations Manager, Olga’s, Providence, Rhode Island […]
Heather Ringwood Business Development, Customer Support Espresso Parts Olympia, Washington What other coffee jobs have you had? I worked at Batdorf & Bronson Coffee Roasters for 16 years and held a lot of job titles […]
We’ve been overwhelmed with the response and number of views to the blog post we did last week about the awesome new coffee taster’s flavor wheel that the coffee department at Counter Culture Coffee came […]
Whaa-hooo! Happy Humpday, everyone! I’m especially excited that it’s already the middle of the week because I’m on my own here in Barista Magazine’s office, with Ken off in Kenya on the Cafe Imports origin […]
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