We tried out the Deep 27, a unique Japanese coffee dripper for brewing small doses of coffee. Here’s how it went. BY TANYA NANETTISENIOR ONLINE CORRESPONDENT Photos by Tanya Nanetti I’m always looking for a […]
With skyscrapers, Buddhist temples, delicious food, Japanese whiskey, and delicious specialty coffee brewed on every corner, Tokyo has something for everyone to love. BY TANYA NANETTI SENIOR ONLINE CORRESPONDENT Photos by Tanya Nanetti Every time […]
In advance of the WBC event on June 21–24, we introduce the champions from Italy, Japan, Kenya, Malaysia, Mexico, Netherlands, and New Zealand. FROM STAFF REPORTSALL PHOTOS COURTESY WORLD COFFEE EVENTS The ancient city of […]
You’ve heard of matcha; how about hojicha? Like matcha, hojicha is a form of green tea powder—but it takes on an earthy, smoky flavor after being roasted at high temperatures. BY EMILY MENESESSENIOR ONLINE CONTRIBUTOR […]
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