Wow, looks like warm weather has got a lot of people excited to get their Toddy on! We had a lot of correct responses to this week’s Humpday Giveaway trivia contest.
We asked: What percentage of moisture is removed from the coffee in the skin drying stage in the Kenya Process according to Darrin Daniel’s field report in the April + May 2013 issue?
And the answer we were looking for was: 45-55 percent!
Loads of you nailed it, so either you’ve got excellent reading comprehension, are knowledgeable about various processing methods, you love Toddy, or all of the above!
So as always, we loaded up our mug with the names of all of the winners, plucked one out at random, and BOOM! we have another Humpday winner!
This week’s lucky winner is: Chad Bledsoe! Congratulations, Chad, and we hope you enjoy making some fabulous cold brew with your new Toddy brewer!
Thanks to everyone for playing! And if you didn’t win this week, don’t fret! There’s always another Humpday. It’s only a week away!
